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Frederica Fare Cookbook, 1977, St Simons Island, Georgia, Recipes & Sketches

$ 5.28

  • Author: None
  • Book Title: Frederica Fare Cookbook
  • Country/Region of Manufacture: Georgia
  • Format: Binder
  • Genre: Cookbooks
  • Language: English
  • Modified Item: No
  • Publication Year: 1977
  • Region: St. Simons, Georgia
  • Special Attributes: 1st Edition
  • Subject: Cooking (General & Reference)
  • Subjects: Food & Drink
  • Type: Cookbook

Description

This cookbook is a must-have for anyone interested in Southern cuisine. The Frederica Fare Cookbook, published in 1977, contains a collection of recipes and sketches from the renowned Frederica Fare restaurant on St. Simons Island, Georgia. The book comes in a binder format. The cookbook features a variety of dishes, including seafood, poultry, and vegetarian options. The recipes are easy to follow and include detailed instructions. The book is a great addition to any cookbook collection and is perfect for anyone looking to expand their Southern culinary skills. Please see photos as they are a part of the description. 0016